Alto-Shaam 750-GDU Instrukcja Użytkownika

#828 • 3/2005PRINTED IN U. S . A .INSTALLATIONOPERATION ANDMAINTENANCEMANUALHOT FOODHOLDINGDISPLAY CABINETS,WITH LIGHTSMODELS:750-GDU 750-GDU/PTW164 N

#828 Operation & Care Manual - 9.

#828 Operation & Care Manual - 10.

#828 Operation & Care Manual - 11.

#828 Operation & Care Manual - 12.

TRANSPORTATION DAMAGE and CLAIMSAll Alto-Shaamequipment issold F.O.B. shippingpoint, and whenaccepted by the carrier, such shipments become the proper

#828 Operation & Care Manual - 1.UNPACKING and SET-UPAlto-Shaam display cabinets have beenthoroughly tested, checked forcalibration, and inspected

#828 Operation & Care Manual - 2.INSTALLATIONOPTIONS and ACCESSORIES24-1/4"(616mm)1-1/4"(32mm)37-13/16"—(960mm)29-3/4"—(756mm)

#828 Operation & Care Manual - 3.✧ Use hand protection when handling hot items.✧ Be certain only hot foods are placed into the cabinet. To avoid

#828 Operation & Care Manual - 4.GENERAL HOLDING GUIDELINESChefs, cooks and other specialized foodservice personnel employ varied methods ofcookin

#828 Operation & Care Manual - 5.1. Turn lights and adjustablethermostat(s) to the "OFF"position. Disconnect unit frompower source, and

#828 Operation & Care Manual - 6.Food flavor and aroma are usually so closelyrelated that it is difficult, if not impossible, toseparate them. Th

#828 Operation & Care Manual - 7.SERVICETHERMOSTAT/INDICATOR LIGHT SEQUENCEWhenever the dial thermostat is turned ON, the light will indicate the

#828 Operation & Care Manual - 8.SERVICE8/27/02 Quantity A/S PartDescription per Unit Number1. TOP 1 115592. TOP MOUNTING SCREWS 2 SC-24253. CASTE